Awards Recognize and Promote Food Safety Best Practices
Sani Professional, the food safety division of Professional Disposables International (PDI), and the Sani Professional Food Safety Advisory Council (SPFSAC) are proud to announce The Sani Awards™ award program. The Sani Awards™ award program celebrates innovation and excellence in food safety within the foodservice industry. These awards recognize and promote best practices spotlighting food safety. These areas of focus are:
Education/Training
Employee/Customer Programs
Guest Experience
The Sani Awards™ award program welcomes nominations of foodservice establishments (5 unit minimum) as well as the individuals responsible for program implementation.
The nomination timeframe is October 15, 2014 through December 1, 2014. Winners will be announced in February, 2015 and trophies will be awarded at the Food Safety Summit in Baltimore, Maryland in April, 2015.
This inaugural year of The Sani Awards™ award program includes 3 categories:
Category A: Outstanding food safety program innovation
Category B: Exceptional food safety education and/or training program implementation
Category C: Best food safety focused guest experience
Overall award criteria for nominations include:
5 unit chain (or larger),
programs that are six months post implementation,
measurable results/improvements
