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Perfect chocolate sheen on confection and sweets

On the conveyor belt, chocolate-coated wafers are moved through the cooling channel. © Fraunhofer IVVWhite flecks on sweets with a chocolate glaze are harmless – but esthetically unappealing. More than just improper storage can diminish the glossy sheen. Researchers have discovered other weak points in the production process. Armed with sophisticated analysis, companies can now protect their products effectively from the undesirable coating.

Antalya to Host Middle East and Eurasia Focus Trade Events

Turkey's Tourism Capital Antalya will host major hospitality sector events in 2015. The Antalya Expo Center is entering the new year with huge international fairs. The Anfas Hotel Equipment - 26th International trade fair for the hospitality industry and decoration will be organized on January 21 - 24, 2015, and the Anfas Food Product's 22nd International Food and Beverage Specialized exhibition will be organized on February 25 - 28, 2015.

Berlin Packaging Donates Infectious Substance Shippers to Aid Ebola Control Efforts in Liberia

The Dangerous Goods division of Berlin Packaging, a leading full-service supplier of plastic, glass, and metal containers and closures, has donated protective shipping containers to aid Ebola eradication efforts in Liberia. The shippers will be used to transport vials of blood samples from Ebola patients to laboratories for testing.

Insight: The Top Three Functional Additives in the Plastic Packaging Market

There is rapidly increasing demand for packaging materials that give even greater protection to their contents. Functional additives are an important technology in meeting this demand for greater product protection in the plastic packaging market. A functional additive modifies the properties of packaging to impart desirable or beneficial functions.

Organic leaders assess strategic challenges now and in future

OTA says expanding organic acreage is key issue for next decade

The state of the organic industry is thriving, filled with opportunities on a host of fronts but faced with challenges on many, said Organic Trade Association Executive Director and CEO Laura Batcha at the Natural Products Expo East trade show in Baltimore on Thursday.

More than 35,000 Food & Beverage Professionals are Joining the Anfas Food Product Fair

The 22nd Anfas Food Product International Specialization Fair, which is the largest international food fair in Turkey, and where Turkish food companies and more than 400 international companies participating from 12 countries exhibit their products and services, and the "Anfaş Bevex" International Beverage Specialization Fairs, which will be organized concurrently, are going to be opened to visit on February 25- 28, 2015 at Antalya Expo Center.


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