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Last updateSat, 16 Dec 2017 3am
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Pasta: Italy and Russia at the top

Hot issues in the pasta industry were the focus of the discussion at the World Pasta Day, sponsored by IPACK-IMA and held two days ago in Moscow. It is the go-to event in a country that has been under the limelight in recent news from the pasta, bakery and milling community – an industry sector that has always had a keen interest in IPACK-IMA’s offer.

Food safety and trade should improve nutrition and boost development – UN agencies

The United Nations Food and Agriculture Organization (FAO) and the World Trade Organization (WTO) agreed today to strengthen their cooperation to promote international food trade and safety in ways that improve nutrition and allow small-scale producers to have better access to international agricultural markets.

Perfect chocolate sheen on confection and sweets

On the conveyor belt, chocolate-coated wafers are moved through the cooling channel. © Fraunhofer IVVWhite flecks on sweets with a chocolate glaze are harmless – but esthetically unappealing. More than just improper storage can diminish the glossy sheen. Researchers have discovered other weak points in the production process. Armed with sophisticated analysis, companies can now protect their products effectively from the undesirable coating.

Antalya to Host Middle East and Eurasia Focus Trade Events

Turkey's Tourism Capital Antalya will host major hospitality sector events in 2015. The Antalya Expo Center is entering the new year with huge international fairs. The Anfas Hotel Equipment - 26th International trade fair for the hospitality industry and decoration will be organized on January 21 - 24, 2015, and the Anfas Food Product's 22nd International Food and Beverage Specialized exhibition will be organized on February 25 - 28, 2015.


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